The Community Table Foundation, in conjunction with Alamo Kitchens, provides a supper club styled Sunday Dinner each quarter. We welcome a guest chef and a new theme to inspire their menu.
We believe food can be a great healer and is a beautiful connector of people. The goal Sunday Supper is to do just that, connect people in our community through great food.
This quarter, we welcome Chef Chi with Savory Tastes. Chef Chi is the Community Table Foundation's Q2, 2026 Chef in Residence.
Join us Sunday, June 28 at 6:30 p.m. for a meal that will fill your belly and your soul.
Come, gather around our table for Sunday Supper: A Venture West at Alamo Kitchens, where we celebrate the power of food to connect and heal. This quarter, we welcome Chef Chi of Savory Tastes as our Q2, 2026 Chef in Residence.
Join us as Chef Chi introduces us to vibrant flavors tied to her Nigerian roots, sharing culinary stories that inspire and unite. As a shared-use commercial kitchen and incubator, Alamo Kitchens supports food and beverage entrepreneurs like Chef Chi in growing their businesses while fostering community through unforgettable dining experiences.
Sunday Supper is our way of bringing people together, one soulful meal at a time.

